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Igarashi Seimen

Igarashi Seimen Hakata Tonkotsu Vegan Ramen

Igarashi Seimen Hakata Tonkotsu Vegan Ramen

A Creamy, Rich Plant-Based Twist on a Japanese Classic

Igarashi Seimen, a respected name with over 90 years of expertise in ramen crafting, proudly presents the Igarashi Seimen Hakata Tonkotsu Vegan Ramen. A vegan version of the beloved Hakata Tonkotsu Ramen—one of Japan’s top three ramen styles—this bowl delivers the signature creamy, rich broth and hearty noodles you crave, all while being completely plant-based.

A Vegan Take on the Iconic Tonkotsu Broth

Hakata Tonkotsu Ramen is famous for its silky, rich, and slightly oily broth made from simmered pork bones. In this vegan version, Igarashi Seimen replicates the deep, comforting flavors of the traditional tonkotsu broth without using animal-derived ingredients. The broth is a perfect balance of savory, umami-rich flavors with hints of soy sauce and garlic, coated in a smooth, velvety texture that will transport you to the heart of Hakata.

Noodles Crafted for Perfection

Staying true to their dedication to quality, Igarashi Seimen uses a special 48-hour low-temperature drying process to create the noodles for this ramen. The result is thin, resilient noodles that hold up perfectly in the rich, creamy broth, absorbing all the savory flavors. The chewy, delicately shaped noodles create the ideal foundation for the bold and comforting tonkotsu-inspired soup.

Vegan-Friendly, Full of Flavor

Despite being completely plant-based, Igarashi Seimen doesn’t compromise on flavor. The broth is infused with the depth of a traditional tonkotsu, with a touch of soy sauce and garlic that enhances the creamy mouthfeel. Every spoonful offers a fulfilling, hearty taste that rivals the classic tonkotsu ramen. It's a perfect choice for both vegan eaters and ramen lovers alike.

Suggested Toppings

To elevate your bowl, consider adding these toppings:

  • Grilled or sautéed mushrooms for an earthy flavor that pairs beautifully with the rich broth.
  • Tofu for a protein-packed, silky texture.
  • Pickled ginger for a tangy, refreshing contrast to the creamy broth.
  • Chopped green onions for a burst of freshness and color.

Package Quantity: 16 packs (3 servings per pack)
Net Weight: 11.6 oz (330g) each
Origin: Japan

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  • Allergen information

  • Dietary preferences

    • Vegan
  • Product Specifications

    Sold As: Case
    Unit Quantity: 16 per case
    Unit Amount: 3 servings
    Unit Amount Type: Pack
    Shipping Temperature: Room Temperature